Nursing Elites

1. What does cytokinesis refer to?

• A. Division of the nucleus
• B. Division of the cytoplasm
• C. Separation of chromosomes
• D. Formation of spindle fibers

Correct answer: B

Rationale: Cytokinesis refers to the division of the cytoplasm of a parental cell between two daughter cells during cell division. It ensures that each daughter cell receives its share of organelles and cytoplasmic components necessary for cellular functions. Choice A, division of the nucleus, is incorrect as this process is known as mitosis. Choice C, separation of chromosomes, is incorrect as it refers to the process of chromatid separation during mitosis. Choice D, formation of spindle fibers, is incorrect as spindle fibers are involved in mitosis to separate chromosomes, not in cytokinesis.

2. Which brain structure is responsible for processing visual information?

• A. Cerebrum
• B. Occipital lobe
• C. Frontal lobe
• D. Brainstem

Correct answer: B

Rationale: The corrected question and choices are accurate. The correct answer is the Occipital lobe. The occipital lobe, located at the back of the brain, is primarily responsible for processing visual information received from the eyes. It plays a crucial role in interpreting and making sense of visual stimuli, allowing us to perceive and understand the world around us. The other choices, cerebrum (A), frontal lobe (C), and brainstem (D), do not have the primary function of processing visual information. The cerebrum is involved in higher brain functions, the frontal lobe is responsible for decision-making and personality, and the brainstem controls basic life functions like breathing and heart rate.

3. What type of bond links amino acids together to form proteins?

• A. Hydrogen bond
• B. Ionic bond
• C. Disulfide bond
• D. Covalent bond

Correct answer: D

Rationale: Amino acids are linked together by covalent bonds to form proteins. Specifically, the bond that links amino acids together is called a peptide bond, which is a type of covalent bond. The peptide bond forms between the amino group of one amino acid and the carboxyl group of another amino acid, resulting in the formation of a peptide chain. While hydrogen bonds, ionic bonds, and disulfide bonds are important for protein structure and stability, the primary bond responsible for linking amino acids in a protein chain is the covalent peptide bond. Hydrogen bonds are involved in maintaining the secondary structure of proteins, such as alpha helices and beta sheets. Ionic bonds and disulfide bonds contribute to tertiary and quaternary structures of proteins by stabilizing interactions between different parts of the protein or between different protein subunits, respectively.

4. Which type of blood vessel carries oxygenated blood away from the heart?

• A. Vein
• B. Artery
• C. Capillary
• D. Lymphatic vessel

Correct answer: B

Rationale: The correct answer is B. Arteries carry oxygenated blood away from the heart to the rest of the body, delivering nutrients and oxygen to the tissues. Veins, on the other hand, carry deoxygenated blood back to the heart. Capillaries are where the exchange of gases, nutrients, and waste products occurs between the blood and tissues. Lymphatic vessels are responsible for transporting lymph, which is a clear fluid containing white blood cells and waste products, and play a key role in the immune system.

5. Which of the following organs is NOT directly involved in the mechanical breakdown of food?

• A. Mouth
• B. Stomach
• C. Small intestine
• D. Esophagus

Correct answer: D

Rationale: The correct answer is the esophagus (D). The esophagus is not directly involved in the mechanical breakdown of food. Its primary function is to transport food from the mouth to the stomach through peristalsis, a series of muscular contractions. The mouth is involved in the initial mechanical breakdown by chewing and mixing food with saliva. The stomach mechanically breaks down food through churning movements, and the small intestine further breaks down food through peristalsis and segmentation. Choices A, B, and C are directly involved in mechanical breakdown processes. The mouth helps in chewing and mixing food with saliva, the stomach mechanically breaks down food through churning movements, and the small intestine continues the breakdown process with peristalsis and segmentation.

Similar Questions