ATI TEAS 7
TEAS Test 7 science
1. Bile, stored in the gallbladder, aids in the digestion of which nutrient?
- A. Carbohydrates
- B. Proteins
- C. Fats
- D. Vitamins
Correct answer: C
Rationale: Bile, produced by the liver and stored in the gallbladder, aids in the digestion of fats. Bile emulsifies fats, breaking them down into smaller droplets to increase the efficiency of fat digestion by enzymes like lipase. This process enhances the absorption of fats in the small intestine, facilitating the body's utilization of essential fatty acids and fat-soluble vitamins. Carbohydrates are primarily broken down by enzymes like amylase, proteins by pepsin and other proteases, and vitamins have varying digestion and absorption processes, which do not involve bile. Therefore, the correct answer is fats as they are directly influenced by bile in the digestion process.
2. The fossil record shows that dinosaurs with feathers existed millions of years before birds. This is evidence for
- A. Convergent evolution (unrelated organisms evolving similar traits)
- B. Divergent evolution (related organisms evolving different traits)
- C. Coevolution (two species influencing each other's evolution)
- D. The extinction of dinosaurs due to an asteroid impact
Correct answer: A
Rationale: The fossil record indicates that dinosaurs had feathers before birds, suggesting convergent evolution. Convergent evolution occurs when unrelated organisms independently evolve similar traits to adapt to similar environmental pressures. In this case, both dinosaurs and birds developed feathers for flight or insulation purposes, even though they are not closely related. This evidence supports the concept of convergent evolution rather than divergent evolution, coevolution, or the extinction of dinosaurs due to an asteroid impact. Therefore, the correct answer is A, as it best explains the scenario where dinosaurs with feathers existed before birds, showcasing the concept of unrelated organisms evolving similar traits independently.
3. What properties distinguish laser light from typical light sources?
- A. Enhanced brightness only
- B. Monochromatic nature (single color) and coherence (synchronized waves)
- C. Increased velocity
- D. Limited visibility to the human eye
Correct answer: B
Rationale: Laser light differs from typical light sources due to its monochromatic nature (single color) and coherence (synchronized waves). This means that laser light consists of a single wavelength and synchronized waves, unlike typical light sources that emit a range of wavelengths and are incoherent. The monochromatic nature of laser light allows it to be of a single color, while coherence ensures that the waves are synchronized. These unique properties of laser light make it valuable for a wide range of applications in fields such as medicine, industry, and research. Choices A, C, and D are incorrect because laser light's distinguishing features are not related to enhanced brightness, increased velocity, or limited visibility to the human eye. Instead, it is the monochromatic nature and coherence that set laser light apart from typical light sources.
4. Which of the following is an example of adaptive immunity?
- A. Inflammation
- B. Fever
- C. Antibodies
- D. Phagocytosis
Correct answer: C
Rationale: Antibodies are produced by the adaptive immune system in response to specific antigens. They play a crucial role in targeting and neutralizing pathogens, providing long-lasting immunity against future infections. In contrast, options A (inflammation), B (fever), and D (phagocytosis) are examples of innate immunity, the body's immediate, non-specific defense mechanisms. Inflammation is a response to tissue damage, fever is a systemic response to infection, and phagocytosis is a process where cells engulf and digest pathogens, all part of the innate immune response.
5. What is the main function of the small intestine?
- A. To store food and break it down into smaller pieces
- B. To absorb nutrients into the bloodstream
- C. To produce enzymes that help digest food
- D. To eliminate waste products from the body
Correct answer: B
Rationale: The small intestine is a crucial part of the digestive system responsible for absorbing nutrients into the bloodstream. This absorption primarily occurs through the villi lining the small intestine, which increases the surface area available for nutrient absorption. Nutrients like carbohydrates, proteins, fats, vitamins, and minerals are absorbed into the bloodstream to support various bodily functions such as energy production, growth, and repair. Choices A, C, and D are incorrect as they do not accurately depict the primary function of the small intestine, which is nutrient absorption.
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