Nursing Elites

1. Beriberi is a disease caused by a lack of ___________.

• A. thiamine
• B. vitamin C
• C. niacin
• D. protein

Correct answer: A

Rationale: Beriberi is a disease caused by a deficiency of thiamine, also known as vitamin B1. Thiamine is essential for the proper functioning of the nervous system and energy metabolism in the body. Without enough thiamine, individuals may develop symptoms such as weakness, fatigue, nerve damage, and heart problems, which are characteristic of beriberi. Vitamin C (choice B), niacin (choice C), and protein (choice D) deficiencies can cause other health issues but are not directly related to beriberi.

2. Which part of the brain is responsible for regulating body temperature?

• A. Cerebrum
• B. Cerebellum
• C. Brainstem
• D. Hypothalamus

Correct answer: D

Rationale: The hypothalamus is the part of the brain responsible for regulating body temperature, along with controlling other autonomic functions like hunger, thirst, and sleep. It acts as the body's internal thermostat, helping to maintain a stable internal environment despite external temperature changes. The cerebrum is mainly associated with functions like thinking, perception, and voluntary movements, making it unrelated to regulating body temperature. The cerebellum is involved in coordination and balance, not in regulating body temperature. The brainstem is essential for basic life functions like breathing and heart rate, but it is not primarily responsible for regulating body temperature.

3. Which of these can provide significant protein to a person on a vegan diet?

• A. Eggs
• B. Fish
• C. Tofu
• D. Leafy greens

Correct answer: C

Rationale: Tofu is a plant-based source of protein that can provide a significant amount of protein to a person on a vegan diet. It is made from soybeans and is a versatile ingredient that can be used in various dishes to increase protein intake. Tofu is a good option for vegans looking to meet their protein needs. Eggs and fish are not suitable for a vegan diet as they are animal products. While leafy greens do contain some protein, they are not considered a significant protein source compared to tofu.

4. Which of the following structures has the lowest blood pressure?

• A. arteries
• B. arterioles
• C. venules
• D. veins

Correct answer: D

Rationale: Veins have the lowest blood pressure among the listed structures. This is because veins carry blood back to the heart at a slower rate compared to arteries, arterioles, and venules. The lower blood pressure in veins allows for the efficient return of blood to the heart despite the decreased pressure. Arteries have high blood pressure as they transport blood away from the heart at a rapid rate. Arterioles are smaller branches of arteries and contribute to resistance in the circulatory system, leading to a pressure drop. Venules are small blood vessels that collect blood from capillaries and gradually converge into veins, having slightly higher pressure than veins.

5. A person who has damage to their ulnar nerve will have decreased sensation in which part of the body?

• A. Hand
• B. Arm
• C. Leg
• D. Foot

Correct answer: A

Rationale: Corrected Rationale: Damage to the ulnar nerve typically results in decreased sensation in the hand, particularly affecting the little finger and half of the ring finger. The ulnar nerve innervates the hand and is responsible for providing sensation to these areas. This nerve does not extend to the leg or foot, so choices C and D are incorrect. While the ulnar nerve travels through the arm, its primary sensory impact is felt in the hand, making choice B less specific and therefore not the best answer.

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