Nursing Elites

1. A patient's body is not properly filtering blood. Which of the following body parts is most likely malfunctioning?

• A. Medulla
• B. Heart
• C. Nephrons
• D. Renal cortex

Correct answer: C

Rationale: Nephrons are the functional units of the kidneys responsible for filtering blood and removing waste products to form urine. If a patient's body is not properly filtering blood, it is most likely due to dysfunction or impairment in the nephrons of the kidneys. The heart is responsible for pumping blood, not filtering it, making choice B incorrect. The medulla and renal cortex are specific parts of the kidney but do not directly perform the filtration function carried out by the nephrons, making choices A and D incorrect.

2. What is the primary function of the epiglottis in the respiratory system?

• A. Filtration of air
• B. Production of mucus
• C. Prevention of food entering the trachea
• D. Oxygen exchange in the alveoli

Correct answer: C

Rationale: The primary function of the epiglottis in the respiratory system is to prevent food from entering the trachea. During swallowing, the epiglottis covers the opening of the trachea, guiding food down the esophagus to the stomach and preventing it from entering the airway. This mechanism safeguards the respiratory system from foreign objects, ensuring proper air passage and avoiding potential choking hazards. Choices A, B, and D are incorrect: A) Filtration of air is mainly performed by the nasal hairs and the mucous membranes of the respiratory tract. B) Production of mucus is primarily carried out by the mucous glands in the respiratory system to trap particles and humidify the air. D) Oxygen exchange in the alveoli occurs in the lungs and is related to the process of respiration, not the function of the epiglottis.

3. Osteoporosis is a condition that leads to weakened bones and an increased risk of fractures. Which hormone plays a key role in bone health and is often affected in osteoporosis?

• A. Estrogen
• B. Testosterone
• C. Thyroid hormone
• D. Insulin

Correct answer: A

Rationale: Estrogen plays a crucial role in maintaining bone health by inhibiting bone resorption and promoting bone formation. In postmenopausal women, estrogen levels decrease, leading to an increased risk of osteoporosis due to accelerated bone loss. This hormonal imbalance contributes to weakened bones and an increased risk of fractures in individuals with osteoporosis. Testosterone and thyroid hormone do play roles in bone health, but estrogen has a more significant impact. Testosterone is more commonly associated with muscle mass and strength, while thyroid hormone regulates metabolism. Insulin is not directly involved in bone health and is not typically affected in osteoporosis.

4. Glial cells support and protect neurons within the central and peripheral nervous system. What are they called?

• A. Astrocytes
• B. Neuroglia
• C. Oligodendrocytes
• D. Schwann cells

Correct answer: A

Rationale: Astrocytes are a type of glial cell that provide support and protection for neurons in both the central and peripheral nervous systems. While the term 'Neuroglia' is often used to refer to glial cells collectively, in this context, the question specifically asks for the name of the cells, making 'Astrocytes' the correct answer. Choice B, 'Neuroglia,' is a general term for all glial cells, not a specific type. Choices C and D, 'Oligodendrocytes' and 'Schwann cells,' are also types of glial cells but are not the primary cells responsible for supporting and protecting neurons as described in the question.

5. Which of the following is a characteristic of unsaturated fatty acids?

• A. They are solid at room temperature.
• B. They contain only single bonds.
• C. They have a higher melting point.
• D. They contain double or triple bonds.

Correct answer: D

Rationale: The correct answer is D. Unsaturated fatty acids are characterized by the presence of double or triple bonds in their carbon chain. These bonds introduce kinks in the chain, preventing tight packing, and resulting in a lower melting point compared to saturated fatty acids. Choice A is incorrect because unsaturated fatty acids are typically liquid at room temperature due to their kinked structure. Choice B is incorrect because unsaturated fatty acids contain double or triple bonds, not only single bonds. Choice C is incorrect as unsaturated fatty acids have a lower melting point compared to saturated fatty acids.

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