Nursing Elites

1. Which property of a wave is responsible for determining its energy?

• A. Amplitude
• B. Wavelength
• C. Frequency
• D. Velocity

Correct answer: C

Rationale: The correct answer is C, Frequency. The energy of a wave is determined by its frequency, not its amplitude, wavelength, or velocity. According to the equation E = h*f, where E is energy, h is Planck's constant, and f is frequency, the energy of a wave is directly proportional to its frequency. Higher frequency waves carry more energy, while lower frequency waves carry less energy. Therefore, frequency plays a crucial role in determining the energy content of a wave, making it the correct choice in this context.

2. A researcher wants to conduct qualitative research. Which method should they use?

• A. Collecting patient narratives
• B. Tracking the dosage of a drug and its blood levels in the patient
• C. Observing a patient's physical changes
• D. Writing journal notes about the research experience

Correct answer: A

Rationale: Qualitative research focuses on gathering non-numerical, descriptive data to explore experiences, behaviors, or perspectives. Collecting patient narratives aligns with qualitative research as it involves capturing detailed accounts of individuals' experiences or viewpoints. Choices B, C, and D involve more quantitative approaches by focusing on measurable quantities, observations, or structured note-taking, which are not characteristic of qualitative research methods.

3. What is the control, if any, in this experiment?

• A. There is no control in this experiment
• B. The control is the water
• C. The control is the diet soda
• D. The control is the amount of sunlight provided to the plants

Correct answer: B

Rationale: The correct answer is B: 'The control is the water.' In a scientific experiment, the control group is used as a baseline comparison to evaluate the effects of the variables being tested. Here, the water serves as the control group against which the effects of other substances like diet soda or different amounts of sunlight can be compared. Choice A is incorrect as every experiment should have a control group for comparison. Choice C and D are incorrect as they are not the standard control in this scenario.

4. Which type of chemical reaction produces a salt?

• A. An oxidation reaction
• B. A neutralization reaction
• C. A synthesis reaction
• D. A decomposition reaction

Correct answer: B

Rationale: The correct answer is B, a neutralization reaction. In a neutralization reaction, an acid and a base react to produce a salt and water. This process involves the combination of H+ ions from the acid and OH- ions from the base to form water, while the remaining ions combine to form a salt. Therefore, a neutralization reaction is the specific type of chemical reaction that produces a salt. Choices A, C, and D are incorrect. An oxidation reaction involves the loss of electrons, a synthesis reaction involves the formation of a compound from simpler substances, and a decomposition reaction involves the breakdown of a compound into simpler substances. None of these reactions directly lead to the production of a salt, making them incorrect choices in this context.

5. Which of the following macromolecules will always contain nitrogen?

• A. Fatty acids
• B. Proteins
• C. Lipids
• D. Carbohydrates

Correct answer: B

Rationale: The correct answer is B: Proteins. Proteins are the only macromolecules that always contain nitrogen in their amino acid structure. Nitrogen is a key element found in the amino groups of amino acids, which are the building blocks of proteins. Fatty acids (Choice A), lipids (Choice C), and carbohydrates (Choice D) do not always contain nitrogen in their structure. Fatty acids are composed of long hydrocarbon chains and do not contain nitrogen. Lipids consist mainly of carbon, hydrogen, and oxygen, with some classes of lipids containing phosphorus but not nitrogen. Carbohydrates are made up of carbon, hydrogen, and oxygen, forming structures like sugars and starches, but they do not contain nitrogen.

Similar Questions