HESI A2
HESI A2 Math Portion
1. Multiply: 2 × 5 =
- A. 0.013
- B. 0.13
- C. 1.3
- D. 10
Correct answer: D
Rationale: When you multiply 2 by 5, the result is 10, not 13. Therefore, the correct answer is 10, which is option D. Choices A, B, and C are incorrect because they do not represent the correct product of multiplying 2 by 5.
2. What percent of 36 is 9?
- A. 25%
- B. 20%
- C. 15%
- D. 10%
Correct answer: D
Rationale: To find out what percent 9 is of 36, divide 9 by 36 and multiply by 100 to convert it to a percentage. So, (9/36) * 100 = 25%. This indicates that 9 is 25% of 36, not 10%. Choice A, 25%, is the result of calculating what percent 36 is of 9, not the other way around. Choices B and C are incorrect as they do not align with the calculated percentage.
3. If 7 is to 9 as x is to 63, find the value of x.
- A. x = 49
- B. x = 39
- C. x = 50
- D. x = 59
Correct answer: A
Rationale: To find the value of x, set up the proportion 7/9 = x/63. Cross multiply to get 7*63 = 9*x. This simplifies to 441 = 9x. Divide both sides by 9 to solve for x, giving x = 49. Therefore, the correct answer is A. Choice B (x = 39), Choice C (x = 50), and Choice D (x = 59) are incorrect as they do not match the correct calculation based on the proportion set up.
4. How many milligrams are in 3.4 grams?
- A. 340 mg
- B. 3,400 mg
- C. 34,000 mg
- D. 3400 mg
Correct answer: B
Rationale: To convert grams to milligrams, you need to multiply by 1,000 because there are 1,000 milligrams in 1 gram. Therefore, to find out how many milligrams are in 3.4 grams, you multiply 3.4 by 1,000 which equals 3,400 mg. Choices A, C, and D are incorrect because they do not correctly convert grams to milligrams.
5. A roast was cooked at 325°F in the oven for 4 hours. The internal temperature rose from 32°F to 145°F. What was the average rise in temperature per hour?
- A. 20
- B. 32
- C. 28
- D. 37°F/hr
Correct answer: C
Rationale: The temperature increased from 32°F to 145°F, resulting in a total increase of 145°F - 32°F = 113°F. Dividing this total increase by the 4 hours of cooking time gives an average rise of 113°F ÷ 4 = 28.25°F per hour, which can be rounded to 28°F per hour. Therefore, the correct answer is 28. Choice A (20) is incorrect because it does not reflect the actual average rise in temperature per hour. Choice B (32) is incorrect as it does not consider the total temperature increase and divide it by the total hours. Choice D (37°F/hr) is incorrect as it does not match the calculated average rise in temperature per hour.
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