Nursing Elites

1. Convert this military time to regular time: 2120 hours.

• A. 9:20 A.M.
• B. 9:20 P.M.
• C. 2:12 A.M.
• D. 2:12 P.M.

Correct answer: B

Rationale: To convert military time to regular time, subtract 12 from the hours if the time is in the afternoon or evening. In this case, 21 - 12 = 9, so 2120 hours is equivalent to 9:20 P.M. Therefore, the correct answer is option B, 9:20 P.M. Choices A, C, and D are incorrect because they do not correctly adjust the military time to regular time format. Choice A shows 9:20 A.M., which is incorrect as the time is in the evening. Choices C and D show times that are not derived from the given military time, making them incorrect as well.

2. Solve for x: 7:42 :: 4:x

• A. 16
• B. 24
• C. 48
• D. 12

Correct answer: B

Rationale: To solve this proportion, set up the equation: 7/42 = 4/x. Cross-multiply to get 7x = 168. Solve for x by dividing both sides by 7, yielding x = 24. Therefore, the correct answer is 24. Choice A (16), Choice C (48), and Choice D (12) are incorrect as they do not satisfy the proportion 7:42 :: 4:x.

3. A man can type 45 words per minute. How many words can he type in 20 minutes?

• A. 875 words
• B. 800 words
• C. 900 words
• D. 875 words

Correct answer: C

Rationale: To calculate the total number of words typed in 20 minutes, multiply the typing speed per minute (45 words) by the duration in minutes (20 minutes): 45 words/min × 20 min = 900 words. Therefore, the correct answer is 900 words. Choices A, B, and D are incorrect because they do not reflect the accurate calculation based on the given information.

4. The recipe called for 3 1/2 pints of sour cream. How many cups of sour cream would that be equivalent to?

• A. 5 cups
• B. 7 cups
• C. 6 cups
• D. 4 cups

Correct answer: B

Rationale: To convert 3 1/2 pints of sour cream to cups, knowing that 1 pint equals 2 cups, we multiply 3.5 by 2, resulting in 7 cups. Therefore, the equivalent amount of sour cream in cups is 7 cups. Choice A is incorrect as it does not consider the correct conversion factor. Choice C is incorrect as it does not account for the accurate conversion from pints to cups. Choice D is incorrect as it underestimates the conversion by not multiplying the pints by the correct factor.

5. If a recipe calls for 2 cups of sugar and you want to make half of the recipe, how many cups of sugar do you need?

• A. 1 cup
• B. 1.5 cups
• C. 2 cups
• D. 0.5 cups

Correct answer: A

Rationale: To make half of the recipe that calls for 2 cups of sugar, you would need 1 cup of sugar. Choice A is correct because half of 2 cups is 1 cup. Choice B (1.5 cups) is incorrect as it is three-quarters of the original amount, not half. Choice C (2 cups) is the amount required for the full recipe, not for half. Choice D (0.5 cups) is half of 1 cup, not half of 2 cups.

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