Nursing Elites

1. Convert 2 teaspoons to milliliters.

• A. 4.3 milliliters
• B. 9 milliliters
• C. 9.86 milliliters
• D. 4 milliliters

Correct answer: C

Rationale: To convert teaspoons to milliliters, we use the conversion factor of 1 teaspoon = approximately 4.93 milliliters. Multiplying 2 teaspoons by 4.93 gives us 9.86 milliliters. Therefore, the correct answer is 9.86 milliliters. Choice A (4.3 milliliters) is incorrect as it doesn't align with the conversion factor. Choice B (9 milliliters) is incorrect because it doesn't consider the precise conversion factor. Choice D (4 milliliters) is incorrect as it doesn't account for the accurate conversion from teaspoons to milliliters.

2. Change the following percentage to a decimal: 76.3%

• A. 0.0763
• B. 7
• C. 0.763
• D. 7.63

Correct answer: C

Rationale: To convert a percentage to a decimal, divide by 100. In this case, to convert 76.3% to a decimal, you move the decimal point two places to the left, resulting in 0.763. Therefore, the correct answer is C. Choice A (0.0763) is incorrect as it represents 7.63% as a decimal. Choice B (7) and Choice D (7.63) are not correct conversions of the given percentage to a decimal.

3. How many kilograms are equivalent to 20 pounds?

• A. 9 kilograms
• B. 16 kilograms
• C. 44 kilograms
• D. 3 kilograms

Correct answer: A

Rationale: To convert pounds to kilograms, you need to multiply the number of pounds by 0.4536. Therefore, to find out how many kilograms are in 20 pounds, you would calculate 20 x 0.4536 = 9.072 kilograms, which is approximately 9 kilograms. Choice A is correct. Choice B (16 kilograms), Choice C (44 kilograms), and Choice D (3 kilograms) are all incorrect conversions of pounds to kilograms.

4. The recipe called for 3 1/2 pints of sour cream. How many cups of sour cream would that be equivalent to?

• A. 5 cups
• B. 7 cups
• C. 6 cups
• D. 4 cups

Correct answer: B

Rationale: To convert 3 1/2 pints of sour cream to cups, knowing that 1 pint equals 2 cups, we multiply 3.5 by 2, resulting in 7 cups. Therefore, the equivalent amount of sour cream in cups is 7 cups. Choice A is incorrect as it does not consider the correct conversion factor. Choice C is incorrect as it does not account for the accurate conversion from pints to cups. Choice D is incorrect as it underestimates the conversion by not multiplying the pints by the correct factor.

5. If he left a tip of $36 on a total bill of $200, what percentage of the total bill did he leave as a tip?

• A. 16%
• B. 18%
• C. 20%
• D. 22%

Correct answer: B

Rationale: To determine the tip percentage left, divide the tip amount ($36) by the total bill amount ($200), then multiply the result by 100 to express it as a percentage: (36/200) x 100 = 18%. Therefore, he left an 18% tip on the total bill amount. Choice A (16%) is incorrect because the correct calculation results in 18%. Choice C (20%) and Choice D (22%) are incorrect as they do not match the calculated percentage based on the provided numbers.

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