Nursing Elites

1. What is the role of transfer RNA (tRNA) in protein synthesis?

• A. Transcribes DNA into mRNA
• B. Decodes the genetic code on mRNA
• C. Carries specific amino acids to the ribosomes bas(a) Carries amino acids to the ribosomes: This is the function of transfer RNA (tRNA), not ribosomal RNA. (b) Reads the genetic code on mRNA: This is the function of the ribosomes as a whole, not just the ribosomal RNA. (d) Controls the rate of protein synthesis: This is a more complex process involving various factors, not solely ribosomal RNA. ? ed on the mRNA
• D. Modifies the structure of proteins

Correct answer: C

Rationale: Rationale: A) Transcribes DNA into mRNA: This is the function of RNA polymerase, not transfer RNA (tRNA). tRNA is involved in protein synthesis, not transcription. B) Decodes the genetic code on mRNA: This is the function of tRNA during translation. tRNA molecules carry specific amino acids and recognize the codons on mRNA, ensuring the correct amino acid is added to the growing polypeptide chain. C) Carries specific amino acids to the ribosomes: This is the primary role of tRNA in protein synthesis. Each tRNA molecule is specific for a particular amino acid and carries it to the ribosome, where it is added to the growing protein chain. D) Modifies the structure of proteins: This is not a function of tRNA. Protein modification can occur after translation is complete and involves other cellular processes and molecules.

2. Bile, a yellowish-green fluid, is stored in the gallbladder and released into the small intestine during digestion. What is the primary function of bile in digestion?

• A. Break down carbohydrates
• B. Break down proteins
• C. Emulsify fats
• D. Neutralize stomach acid

Correct answer: C

Rationale: The primary function of bile in digestion is to emulsify fats. Bile contains bile salts that help break down large fat globules into smaller droplets, which increases the surface area for enzymes to work on and aids in the absorption of fats in the small intestine. This process is essential for the digestion and absorption of dietary fats. Bile does not directly break down carbohydrates or proteins, and it is not involved in neutralizing stomach acid, making option C the correct answer.

3. Polymers are

• A. Large molecules formed by repeating units called monomers
• B. Simple organic molecules with low boiling points
• C. Highly reactive compounds used in industrial processes
• D. Insoluble solids with no definite structure

Correct answer: A

Rationale: The correct answer is A: 'Large molecules formed by repeating units called monomers.' Polymers are macromolecules made up of repeating units called monomers, which are linked together through chemical bonds. This repetition results in long chains or networks of molecules, giving polymers their unique properties. Options B, C, and D are incorrect because polymers are not simple organic molecules with low boiling points, highly reactive compounds used in industrial processes, or insoluble solids with no definite structure. Understanding the basic definition of polymers helps us appreciate their wide range of applications in materials science, engineering, and everyday products.

4. Which structure in the respiratory system serves as the "windpipe" that conducts air from the larynx to the bronchi?

• A. Trachea
• B. Larynx
• C. Bronchi
• D. Alveoli

Correct answer: A

Rationale: The correct answer is A: Trachea. The trachea, also known as the windpipe, is a tube-like structure in the respiratory system that connects the larynx to the bronchi. It serves as the main airway for the passage of air into and out of the lungs. The larynx is commonly known as the voice box and is responsible for producing sound. The bronchi are the two branches that stem from the trachea and lead to the lungs, where they further divide into smaller airways. The alveoli are tiny air sacs in the lungs where gas exchange occurs. Therefore, the trachea is the correct answer as it directly conducts air from the larynx to the bronchi.

5. Nutrients are absorbed into the bloodstream through which part of the digestive system?

• A. Stomach
• B. Large intestine
• C. Small intestine
• D. Esophagus

Correct answer: C

Rationale: The correct answer is C: Small intestine. The small intestine is where most of the absorption of nutrients takes place in the digestive system. Its inner lining is covered with tiny finger-like projections called villi, which increase the surface area for absorption. Nutrients such as carbohydrates, proteins, fats, vitamins, and minerals are absorbed into the bloodstream through the walls of the small intestine. The stomach primarily helps with the initial digestion of food, the large intestine absorbs water and salts, and the esophagus is the tube that carries food from the mouth to the stomach. Therefore, the small intestine is the main site of nutrient absorption in the digestive system.

6. What is the term for a hydrocarbon chain with no double or triple bonds between carbon atoms?

• A. Saturated
• B. Unsaturated
• C. Aromatic
• D. Alkene

Correct answer: A

Rationale: A saturated hydrocarbon chain has only single bonds between carbon atoms. The other choices are associated with unsaturation or aromaticity.

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