Nursing Elites

1. Which property of a wave remains constant when it crosses a boundary between two different media?

• A. Frequency
• B. Wavelength
• C. Amplitude
• D. Speed

Correct answer: d

Rationale: The speed of a wave remains constant when it crosses a boundary between two different media, although its direction may change.

2. What is the name of the cartilage flap that covers the trachea during swallowing, preventing food from entering the airway?

• A. Epiglottis
• B. Glottis
• C. Larynx
• D. Pharynx

Correct answer: A

Rationale: The correct answer is A: Epiglottis. The epiglottis is a cartilage flap located at the base of the tongue that covers the trachea during swallowing. Its main function is to prevent food or liquid from entering the airway and instead directs them towards the esophagus. The glottis (option B) is the space between the vocal cords in the larynx, not a cartilage flap. The larynx (option C) is the voice box located in the throat, and the pharynx (option D) is the throat cavity connecting the mouth and the esophagus. Understanding the role of the epiglottis in protecting the airway during swallowing is crucial for maintaining proper respiratory function.

3. Which of the following is NOT a type of intermolecular force?

• A. Hydrogen bonding
• B. Dipole-dipole interactions
• C. Ionic bonding
• D. London dispersion forces

Correct answer: C

Rationale: Ionic bonding is a type of intramolecular force, holding ions together within an ionic compound. Intermolecular forces are responsible for the interactions between individual molecules.

4. Which hormone, produced by the pancreas, acts in opposition to insulin by increasing blood sugar levels?

• A. Insulin
• B. Glucagon
• C. Cortisol
• D. Thyroxine

Correct answer: b

Rationale: The correct answer is B: Glucagon. Glucagon is a hormone produced by the pancreas that acts in opposition to insulin. When blood sugar levels are low, glucagon stimulates the liver to convert stored glycogen into glucose, which raises blood sugar levels. Insulin, on the other hand, lowers blood sugar levels by promoting the uptake and storage of glucose. Cortisol, produced by the adrenal glands, plays a role in stress response and metabolism but does not directly regulate blood sugar levels. Thyroxine, produced by the thyroid gland, regulates metabolism but does not directly affect blood sugar levels. Therefore, glucagon is the hormone that acts in opposition to insulin by increasing blood sugar levels.

5. The stratified cuboidal epithelium lining the salivary glands is responsible for:

• A. Protection
• B. Gas exchange
• C. Secretion
• D. Absorption

Correct answer: C

Rationale: The correct answer is C: Secretion. The stratified cuboidal epithelium lining the salivary glands is specifically designed for the secretion of saliva, which plays a crucial role in the initial digestion of food. This type of epithelium has multiple layers of cells that provide protection and support for the glandular tissue underneath, allowing for the production and release of saliva. Options A, B, and D are incorrect as they do not accurately reflect the primary function of this particular epithelium. Therefore, the correct choice is C, secretion.

6. Bile, stored in the gallbladder, aids in the digestion of:

• A. Carbohydrates
• B. Proteins
• C. Fats
• D. Vitamins

Correct answer: C

Rationale: The correct answer is C: "Fats." Bile, produced by the liver and stored in the gallbladder, plays a crucial role in the digestion and absorption of fats. When you consume fatty foods, bile is released into the small intestine to help break down the fats into smaller droplets, making it easier for enzymes to digest them. This process allows the body to absorb essential fatty acids and fat-soluble vitamins. Carbohydrates are mainly digested by enzymes like amylase in the mouth and small intestine, while proteins are broken down by enzymes like pepsin and trypsin. Vitamins are not directly digested by bile but are absorbed along with fats in the small intestine. Therefore, the correct answer is C, as bile aids in the digestion of fats.

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