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Nursing Elites

ATI TEAS 7

Mathematics

1. Scientific notation is a way to represent very large or small numbers in a compact form. If a number is written as 4.82 x 10^3, what is the value of the number in standard form?

Correct answer: C

Rationale: Rationale: When a number is written in scientific notation as \(a \times 10^n\), the value of the number in standard form is obtained by multiplying \(a\) by \(10^n\). In this case, the number is \(4.82 \times 10^3\). To convert this to standard form, we multiply 4.82 by \(10^3\), which means moving the decimal point 3 places to the right. \(4.82 \times 10^3 = 4820\) Therefore, the value of the number in standard form is 4820, which corresponds to option C.

2. Which property of a substance refers to the force exerted on an object due to gravity?

Correct answer:

Rationale: Weight is the measure of the force exerted on an object due to gravity. It is calculated as mass multiplied by the acceleration due to gravity.

3. What does the term "dilution" refer to in a solution?

Correct answer: A

Rationale: Dilution involves adding more solvent to a solution to decrease the concentration of solute. The other choices do not accurately describe dilution

4. An IV drip delivers medication at a rate of 40 drops per minute. Each drop contains 0.05 milliliters of the medication. How many milliliters of medication are delivered in one hour?

Correct answer: B

Rationale: First convert minutes to hours (1 hour * 60 minutes). Then, multiply the number of drops per minute (40 drops/minute) by the volume per drop (0.05 ml/drop) and by the conversion factor (60 minutes/hour) to find the total volume delivered: 40 drops/minute * 0.05 ml/drop * 60 minutes/hour = 24 milliliters.

5. Which of the following situations represents work being done on an object?

Correct answer: c

Rationale: Work is done when a force is applied to move an object over a distance.

6. How many amino acids can make up a protein?

Correct answer: A

Rationale: Rationale: Proteins are made up of long chains of amino acids. There are 20 standard amino acids that are commonly found in proteins. The sequence and arrangement of these amino acids determine the structure and function of a protein. While proteins can vary in size and complexity, the number of amino acids typically ranges from around 10 to 20 in smaller proteins to hundreds or even thousands in larger proteins. Therefore, the range of 10-20 amino acids is the most accurate representation of the number of amino acids that can make up a protein.

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