Nursing Elites

1. What is the process of breaking down proteins into amino acids called?

• A. Proteolysis
• B. Lipolysis
• C. Carbohydrate catabolism
• D. Nucleic acid catabolism

Correct answer: A

Rationale: Rationale: Proteolysis is the process of breaking down proteins into amino acids. Lipolysis is the breakdown of fats into fatty acids and glycerol, not proteins. Carbohydrate catabolism involves the breakdown of carbohydrates into glucose for energy production. Nucleic acid catabolism is the breakdown of nucleic acids into nucleotides. In this context, the specific process of breaking down proteins into amino acids is best described by proteolysis.

2. A scientist observes a new chemical reaction and proposes a mechanism for how it occurs. What is the BEST way to test this mechanism?

• A. Simulate the reaction using computer models.
• B. Design experiments to manipulate predicted intermediate steps.
• C. Compare the reaction to similar known reactions.
• D. Publish the mechanism in a scientific journal.

Correct answer: B

Rationale: Designing experiments to manipulate predicted intermediate steps is the best way to test the proposed mechanism because it directly tests the validity of the proposed mechanism by manipulating the specific steps involved. This approach allows for empirical validation of the proposed mechanism and provides concrete evidence to support or refute it. Simulating the reaction using computer models may provide some insights but does not directly test the mechanism. Comparing the reaction to similar known reactions can provide some context but does not directly test the proposed mechanism. Publishing the mechanism in a scientific journal is important for sharing findings but does not constitute a test of the mechanism itself.

3. Which term describes the point where parallel rays of light converge or appear to diverge from after passing through a lens or reflecting off a mirror?

• A. Aperture
• B. Focal length
• C. Refractive index
• D. Lens thickness

Correct answer: B

Rationale: The focal length is the term that describes the point where parallel rays of light converge or appear to diverge from after passing through a lens or reflecting off a mirror. It is a crucial parameter in optics and is used to determine the magnification and image formation in optical systems. The other options (A) Aperture, (C) Refractive index, and (D) Lens thickness are not directly related to the point where parallel rays converge or diverge.

4. What happens to the frequency of a wave if its wavelength decreases while the speed remains constant?

• A. Frequency decreases
• B. Frequency increases
• C. Frequency remains constant
• D. Frequency becomes zero

Correct answer: b

Rationale: If the speed of the wave remains constant while the wavelength decreases, the frequency of the wave increases.

5. Which of the following is an example of a polymer?

• A. Methane
• B. Ethanol
• C. Polyethylene
• D. Acetic acid

Correct answer: C

Rationale: Polyethylene is a polymer, consisting of a large number of repeating ethylene units. The other choices represent small organic compounds.

6. Rectangle: A picture frame measures 15cm by 20cm. What is its perimeter?

• A. 30cm
• B. 55cm
• C. 65cm
• D. 75cm

Correct answer: C

Rationale: Add the lengths of all sides: perimeter = 2 (length + width) = 2 (15cm + 20cm) = 65cm.

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