Nursing Elites

1. Balance the chemical equation: C4H10 + O2 → CO2 + H2O. What is the coefficient for oxygen?

• A. 5
• B. 6
• C. 7
• D. 8

Correct answer: b

Rationale: The balanced equation is C4H10 + 6O2 → 4CO2 + 5H2O.

2. What is the stage of mitosis during which the nuclear envelope reforms?

• A. Prophase
• B. Metaphase
• C. Telophase
• D. Cytokinesis

Correct answer: C

Rationale: Rationale: - Prophase is the stage of mitosis where the nuclear envelope breaks down, allowing the chromosomes to condense and become visible. - Metaphase is the stage where the chromosomes line up along the metaphase plate in the middle of the cell. - Telophase is the stage where the nuclear envelope reforms around the separated sister chromatids at opposite poles of the cell. - Cytokinesis is the final stage of cell division where the cytoplasm divides to form two daughter cells, but it is not directly related to the reformation of the nuclear envelope.

3. Which structure helps regulate body temperature by constricting or dilating in response to temperature changes?

• A. Sebaceous glands
• B. Hair follicles
• C. Sweat glands
• D. Langerhans cells

Correct answer: C

Rationale: The correct answer is C: Sweat glands. Sweat glands play a crucial role in regulating body temperature by producing sweat that evaporates from the skin surface, cooling the body when it's hot. Sweat glands can constrict to reduce sweating in cooler temperatures and dilate to increase sweating when the body needs to cool down. Sebaceous glands are responsible for producing oil to lubricate the skin and hair follicles help in hair growth. Langerhans cells are immune cells in the skin. Therefore, sweat glands are the structure specifically involved in regulating body temperature through constriction and dilation in response to temperature changes.

4. A scientist observes a new chemical reaction and proposes a mechanism for how it occurs. What is the BEST way to test this mechanism?

• A. Simulate the reaction using computer models.
• B. Design experiments to manipulate predicted intermediate steps.
• C. Compare the reaction to similar known reactions.
• D. Publish the mechanism in a scientific journal.

Correct answer: B

Rationale: Designing experiments to manipulate predicted intermediate steps is the best way to test the proposed mechanism because it directly tests the validity of the proposed mechanism by manipulating the specific steps involved. This approach allows for empirical validation of the proposed mechanism and provides concrete evidence to support or refute it. Simulating the reaction using computer models may provide some insights but does not directly test the mechanism. Comparing the reaction to similar known reactions can provide some context but does not directly test the proposed mechanism. Publishing the mechanism in a scientific journal is important for sharing findings but does not constitute a test of the mechanism itself.

5. Which of the following minerals is important for bone health and is stored in bones by the skeletal system?

• A. Iron
• B. Sodium
• C. Calcium
• D. Magnesium

Correct answer: C

Rationale: The correct answer is C: Calcium. Calcium is essential for maintaining strong and healthy bones. It is a key mineral stored in bones by the skeletal system, where it provides structural support and strength. Adequate calcium intake is crucial for preventing bone diseases like osteoporosis and ensuring proper bone formation and density. Iron (A), Sodium (B), and Magnesium (D) are important minerals for various bodily functions but are not primarily responsible for bone health and storage in bones by the skeletal system.

6. The pancreas releases a number of digestive enzymes into the small intestine. Which of the following enzymes is NOT produced by the pancreas?

• A. Trypsin (protein digestion)
• B. Amylase (carbohydrate digestion)
• C. Lipase (fat digestion)
• D. Lactase (sugar digestion)

Correct answer: B

Rationale: The correct answer is B: Amylase (carbohydrate digestion). The pancreas produces digestive enzymes that aid in breaking down food components. Trypsin is produced by the pancreas for protein digestion, lipase for fat digestion, and lactase is an enzyme produced in the small intestine for breaking down lactose (sugar). Amylase, on the other hand, is primarily produced in the salivary glands and the pancreas to break down carbohydrates into simple sugars. Therefore, amylase is not a pancreatic enzyme for digestion, making it the correct answer in this question.

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