Nursing Elites

1. Which statement accurately describes the electron cloud model of the atom?

• A. Electrons precisely orbit the nucleus in defined paths.
• B. Electrons occupy specific energy levels around the nucleus with varying probabilities.
• C. Electrons are clustered tightly within the nucleus.
• D. Electrons move randomly throughout the entire atom.

Correct answer: B

Rationale: Electrons occupy specific energy levels around the nucleus with varying probabilities. The electron cloud model depicts electrons existing in distinct energy levels, not fixed orbits, with probabilities of finding them in specific regions.

2. Sebaceous glands, located in the dermis, secrete an oily substance called:

• A. Sweat
• B. Sebum
• C. Cerumen
• D. Mucus

Correct answer: B

Rationale: The correct answer is B: Sebum. Sebaceous glands are located in the dermis layer of the skin and are responsible for producing sebum, an oily substance that helps lubricate and waterproof the skin and hair. Sweat glands, on the other hand, are located in the dermis and subcutaneous layers and produce sweat to help regulate body temperature. Cerumen is produced by ceruminous glands in the ear canal to protect the ear, while mucus is produced by mucous glands in the respiratory system to help trap and remove particles. Therefore, sebum is the oily substance secreted by sebaceous glands in the dermis.

3. What is the name of the growth plates in children's bones where new bone tissue is formed?

• A. Epiphyses
• B. Diaphysis
• C. Periosteum
• D. Medullary cavity

Correct answer: A

Rationale: The correct answer is A: Epiphyses. Epiphyses are the growth plates located at the ends of children's long bones where new bone tissue is formed. These plates are responsible for longitudinal bone growth until they close during adolescence. The diaphysis (B) is the shaft or main portion of a long bone, while the periosteum (C) is the outer membrane covering the bone. The medullary cavity (D) is the central cavity of bone shafts where bone marrow is stored. Understanding the terminology for different parts of bones is essential for comprehending bone growth and development in children.

4. Which property of a substance measures the amount of matter per unit volume?

• A. Density
• B. Mass
• C. Weight
• D. Volume

Correct answer: a

Rationale: Density is the property that measures the amount of matter (mass) per unit volume of a substance. It is calculated as mass divided by volume.

5. Which vitamin is essential for proper absorption of calcium and plays a role in lung function?

• A. Vitamin A
• B. Vitamin B12
• C. Vitamin D
• D. Vitamin E

Correct answer: C

Rationale: The correct answer is C, Vitamin D. Vitamin D is essential for the proper absorption of calcium in the intestines, which is crucial for maintaining strong bones and teeth. Additionally, Vitamin D plays a role in lung function by supporting respiratory health and reducing inflammation in the lungs. Vitamin A is important for vision and immune function, Vitamin B12 is necessary for red blood cell formation and neurological function, and Vitamin E is an antioxidant that helps protect cells from damage.

6. Which muscular pouch in the upper left abdomen stores food after swallowing and begins mechanical and chemical digestion?

• A. Esophagus
• B. Stomach
• C. Small intestine
• D. Large intestine

Correct answer: B

Rationale: The correct answer is B: Stomach. The stomach is the muscular pouch in the upper left abdomen that stores food after swallowing. It is responsible for beginning both mechanical and chemical digestion processes. Once food enters the stomach, it is mixed with gastric juices and enzymes that break down the food into smaller particles. The stomach also contracts and relaxes to further mix the food with digestive juices. The esophagus is a tube that connects the throat to the stomach and does not store food or participate in digestion. The small intestine and large intestine are parts of the digestive system, but they are not muscular pouches in the upper left abdomen responsible for storing and digesting food.

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