Nursing Elites

1. Which of the following is the best approach to resolving conflicting scientific findings?

• A. Dismiss one set of findings as wrong without further investigation.
• B. Conduct additional research to identify potential sources of discrepancies.
• C. Accept the findings from the more prestigious research institution.
• D. Rely on media interpretations and public opinion to settle the debate.

Correct answer: B

Rationale: When faced with conflicting scientific findings, the best approach is to conduct additional research to identify potential sources of discrepancies. This allows for a more thorough understanding of the topic and helps in resolving the conflicting findings through a scientific and evidence-based approach. Dismissing findings without further investigation, relying on prestige, or turning to media interpretations and public opinion can lead to misunderstandings and hinder scientific progress. Conducting additional research promotes a more comprehensive and accurate understanding of the subject matter.

2. Which word best describes the relationship between population growth and smart cities in the passage?

• A. Cause and effect
• B. Analogy
• C. Contrast
• D. Similarity

Correct answer: A

Rationale: The passage identifies rapid population growth as a challenge that smart cities are proposed to address, establishing a causal connection.

3. Sunscreen protects the skin from harmful ultraviolet (UV) rays by

• A. Reflecting UV rays away from the skin
• B. Absorbing UV rays and converting them to heat
• C. Blocking UV rays completely
• D. Stimulating melanin production

Correct answer: B

Rationale: The correct answer is B: Absorbing UV rays and converting them to heat. Sunscreen contains ingredients that act as filters to absorb UV radiation before it reaches the skin. These filters then convert the UV rays into a less harmful form of energy, usually heat, which is then released from the body. This process helps prevent UV radiation from damaging the skin cells and causing sunburn or long-term skin damage. Reflecting UV rays away from the skin (A) and blocking UV rays completely (C) are not accurate functions of sunscreen. Additionally, stimulating melanin production (D) is not a direct way in which sunscreen protects the skin from UV rays.

4. A study finds a link between increased sugar intake and obesity. Does this confirm sugar causes obesity?

• A. Yes, the study definitively proves causation.
• B. No, correlation does not equal causation, other factors might be involved.
• C. We need more research to isolate the specific role of sugar.
• D. This only applies to people with genetic predispositions to obesity.

Correct answer: C

Rationale: Correlation suggests a link, but other factors might contribute. Further research is needed to establish the direction and strength of any causal relationship.

5. Which property of a substance describes how much matter is packed into a given space?

• A. Mass
• B. Volume
• C. Weight
• D. Density

Correct answer: D

Rationale: Density is the property of a substance that describes how much matter is packed into a given space. It is calculated by dividing the mass of the substance by its volume. Mass refers to the amount of matter in an object, volume is the amount of space an object occupies, and weight is the force of gravity acting on an object's mass. Density specifically relates to how tightly packed the particles of a substance are.

6. Which of these organs is NOT involved in the production of digestive enzymes?

• A. Mouth
• B. Stomach
• C. Pancreas
• D. Small intestine

Correct answer: A

Rationale: Rationale: A) Mouth: The mouth is involved in the mechanical breakdown of food through chewing and the initiation of carbohydrate digestion by the enzyme amylase in saliva, but it does not produce digestive enzymes. B) Stomach: The stomach produces gastric juices containing enzymes like pepsin that help break down proteins. C) Pancreas: The pancreas produces various digestive enzymes such as amylase, lipase, and proteases that aid in the digestion of carbohydrates, fats, and proteins. D) Small intestine: The small intestine produces enzymes such as peptidases, sucrase, lactase, and maltase that further break down proteins, carbohydrates, and fats for absorption. Therefore, the mouth is the organ that is NOT involved in the production of digestive enzymes.

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