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Nursing Elites

ATI TEAS 7

Scientific Reasoning

1. You observe that plants in a greenhouse grow faster when exposed to red light compared to blue light. What is the next best step in your investigation?

Correct answer: D

Rationale: The next best step in the investigation would be to grow plants exposed to both red and blue light at equal intensities. This will help determine if the observed growth difference is due to the specific wavelength of light (red vs. blue) or if it is related to the intensity of light. By exposing plants to both red and blue light at equal intensities, you can compare their growth rates and determine if one wavelength has a greater effect on plant growth.

2. Which term refers to the point of contact between a motor neuron and a muscle fiber, where communication occurs to initiate muscle contraction?

Correct answer: b

Rationale: The correct answer is B: Synapse. A synapse is the point of contact between a motor neuron and a muscle fiber. At the synapse, communication occurs in the form of neurotransmitters being released from the neuron and binding to receptors on the muscle fiber, initiating muscle contraction. A sarcomere refers to the basic contractile unit of a muscle fiber, not the point of contact between a motor neuron and muscle fiber. A tendon is a fibrous connective tissue that connects muscle to bone, not the communication point. Myofibril is a structure within muscle fibers that contains sarcomeres, but it is not the specific term for the point of contact between a motor neuron and muscle fiber.

3. What is the main component of stomach acid?

Correct answer: A

Rationale: Rationale: Stomach acid, also known as gastric acid, is primarily composed of hydrochloric acid. Hydrochloric acid plays a crucial role in the digestive process by helping to break down food and kill bacteria in the stomach. Bicarbonate is a base that helps neutralize stomach acid in the small intestine. Bile salts are produced by the liver and stored in the gallbladder, aiding in the digestion and absorption of fats. Enzymes are proteins that help catalyze chemical reactions in the body, including the breakdown of food molecules during digestion.

4. Which of the following conditions is characterized by a wasting or decrease in muscle mass?

Correct answer: B

Rationale: The correct answer is B: 'Atrophy.' Atrophy is a condition characterized by a wasting or decrease in muscle mass. Hypertrophy (choice A) refers to an increase in muscle size, not a decrease. Spasticity (choice C) is increased muscle tone and reflexes, while myopathy (choice D) is a general term for diseases of the muscle tissue. Understanding these definitions is crucial for distinguishing between different muscle conditions.

5. Which of the following is the main organ responsible for producing bile?

Correct answer: A

Rationale: Rationale: The liver is the main organ responsible for producing bile. Bile is a greenish-yellow fluid that is produced by the liver and stored in the gallbladder. It plays a crucial role in the digestion and absorption of fats in the small intestine. The gallbladder releases bile into the small intestine when needed to aid in the digestion of fats. The pancreas is responsible for producing digestive enzymes and insulin, not bile. The stomach is primarily involved in the digestion of food through the secretion of gastric juices.

6. If the mass of an object remains constant and its velocity doubles, how does its momentum change?

Correct answer: a

Rationale: Momentum is directly proportional to velocity when mass is constant.

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