ATI TEAS 7
Chemistry
1. Which of the following is a characteristic of a solution with a high viscosity?
- A. It flows easily
- B. It has a low resistance to flow
- C. It has a high resistance to flow
- D. It does not mix with other liquids
Correct answer: c
Rationale: Solutions with high viscosity have a high resistance to flow. The other choices do not accurately describe high viscosity.
2. Positron emission tomography (PET) scans utilize a key property of positrons for medical imaging. What is this property?
- A. High mass
- B. Positive charge
- C. Extreme stability
- D. Identical behavior to electrons
Correct answer: B
Rationale: The correct answer is B: 'Positive charge.' Positron emission tomography (PET) scans rely on the fact that positrons are positively charged particles. When a positron is emitted during radioactive decay, it quickly collides with an electron, resulting in annihilation and the release of two gamma rays in opposite directions. These gamma rays are detected by the PET scanner to create detailed images of the body's internal organs and tissues. The positive charge of positrons is crucial for this process to occur, making option B the correct choice.
3. The T wave on an ECG corresponds to:
- A. Atrial depolarization
- B. Ventricular depolarization
- C. Atrial repolarization
- D. Ventricular repolarization
Correct answer: D
Rationale: The T wave on an ECG corresponds to ventricular repolarization. During this phase, the ventricles are resetting electrically after contraction, preparing for the next heartbeat. Atrial depolarization is represented by the P wave, ventricular depolarization by the QRS complex, and atrial repolarization is typically hidden within the QRS complex. Therefore, option D, 'Ventricular repolarization,' is the correct choice when identifying the electrical activity represented by the T wave on an ECG.
4. How many amino acids can make up a protein?
- A. 10-20
- B. 50-100
- C. 100-500
- D. 1000+
Correct answer: A
Rationale: Rationale: Proteins are made up of long chains of amino acids. There are 20 standard amino acids that are commonly found in proteins. The sequence and arrangement of these amino acids determine the structure and function of a protein. While proteins can vary in size and complexity, the number of amino acids typically ranges from around 10 to 20 in smaller proteins to hundreds or even thousands in larger proteins. Therefore, the range of 10-20 amino acids is the most accurate representation of the number of amino acids that can make up a protein.
5. What is the technical term for the involuntary muscular contractions that move food through the digestive tract?
- A. Segmentation
- B. Peristalsis
- C. Chylification
- D. Emulsification
Correct answer: B
Rationale: The correct answer is B: Peristalsis. Peristalsis is the coordinated, rhythmic contraction and relaxation of muscles in the digestive tract that propels food forward. This process helps move food through the esophagus, stomach, and intestines for digestion and absorption of nutrients. Segmentation (option A) is a different process involving alternating contractions in the intestines to mix food with digestive juices. Chylification (option C) is not a recognized term in digestion. Emulsification (option D) is the process of breaking down fats into smaller droplets for easier digestion, typically occurring in the small intestine with the help of bile. Therefore, peristalsis is the specific term for the involuntary muscular contractions responsible for moving food through the digestive tract.
6. Which of the following is the primary function of the ovaries in the female reproductive system?
- A. Transport sperm to the uterus
- B. Produce milk for feeding offspring
- C. Produce eggs (ova)
- D. Regulate urination
Correct answer: C
Rationale: The primary function of the ovaries in the female reproductive system is to produce eggs (ova). Ovaries are responsible for the production and release of eggs during the menstrual cycle, which can be fertilized by sperm to form a zygote. This process is essential for reproduction and the continuation of the species. Options A, B, and D are incorrect as transporting sperm to the uterus is the role of the fallopian tubes, producing milk for feeding offspring is the function of the mammary glands, and regulating urination is controlled by the bladder and associated muscles, not the ovaries.
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