Nursing Elites

1. What is the atomic number of an element?

• A. The number of protons in an atom's nucleus.
• B. The number of neutrons in an atom's nucleus.
• C. The number of electrons in an atom's valence shell.
• D. The number of isotopes of an element.

Correct answer: B

Rationale: The atomic number of an element is a fundamental property that defines the identity of an element. It is the number of protons in the nucleus of an atom. The number of protons determines the element's position in the periodic table and its chemical properties.

2. What is the function of the epiglottis?

• A. Produces saliva
• B. Senses taste
• C. Prevents food from entering the windpipe
• D. Filters blood

Correct answer: C

Rationale: Rationale: The epiglottis is a flap of cartilage located at the base of the tongue that covers the opening of the windpipe (trachea) during swallowing to prevent food and liquids from entering the airway. This action ensures that food and liquids are directed to the esophagus and down into the stomach, rather than entering the respiratory system, which could lead to choking or aspiration pneumonia. The other options (A) Produces saliva, (B) Senses taste, and (D) Filters blood are functions of other structures in the body and are not related to the role of the epiglottis.

3. What property of matter refers to the amount of space occupied by an object and is measured in cubic units?

• A. Mass
• B. Density
• C. Weight
• D. Volume

Correct answer: d

Rationale: Volume is the property that refers to the amount of space occupied by an object and is measured in cubic units such as cubic meters or cubic centimeters.

4. What are the four main types of macromolecules that are essential for life?

• A. Carbohydrates, lipids, proteins, and nucleic acids
• B. Carbohydrates, proteins, fats, and vitamins
• C. Minerals, vitamins, proteins, and fats
• D. Carbohydrates, lipids, proteins, and hormones

Correct answer: A

Rationale: These four types of macromolecules are the building blocks of life and play essential roles in various cellular processes. Carbohydrates: Carbohydrates are the primary energy source for cells and provide structural support for cell membranes and other cellular components. They are composed of carbon, hydrogen, and oxygen atoms and are classified into monosaccharides (simple sugars), disaccharides (double sugars), and polysaccharides (complex sugars). Lipids: Lipids are a diverse group of molecules that include fats, oils, and waxes. They are composed of carbon, hydrogen, and oxygen atoms and are insoluble in water but soluble in nonpolar solvents. Lipids serve as energy storage molecules, provide insulation for cells and organs, and are essential components of cell membranes. Proteins: Proteins are complex molecules composed of amino acids linked together by peptide bonds. They are responsible for a vast array of cellular functions, including structural support, enzymatic catalysis,

5. What is the oxidation state of carbon in CH4?

• A. +1
• B. -1
• C. +2
• D. -4

Correct answer: d

Rationale: Each hydrogen atom has an oxidation state of +1, and the sum of oxidation states in CH4 is 0. Therefore, carbon has an oxidation state of -4.

6. Which property of a substance refers to the force exerted on an object due to gravity?

• A. Mass
• B. Weight
• C. Density
• D. Volume

Correct answer:

Rationale: Weight is the measure of the force exerted on an object due to gravity. It is calculated as mass multiplied by the acceleration due to gravity.

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