Nursing Elites

1. What is the structure that attaches to each chromosome during mitosis?

• A. Centromere
• B. Telomere
• C. Spindle apparatus
• D. Nucleolus

Correct answer: A

Rationale: Rationale: The centromere is the structure that attaches to each chromosome during mitosis. It is a region of the chromosome where the two sister chromatids are held together and where the spindle fibers attach during cell division. The centromere plays a crucial role in ensuring that each daughter cell receives the correct number of chromosomes during cell division. Telomeres are structures found at the ends of chromosomes that protect them from deterioration and fusion with neighboring chromosomes. The spindle apparatus is a structure made of microtubules that helps separate chromosomes during cell division. The nucleolus is a region within the nucleus where ribosomal RNA synthesis occurs and is not directly involved in chromosome attachment during mitosis.

2. Which of the following organs is responsible for the mechanical breakdown of food into smaller pieces?

• A. Esophagus
• B. Stomach
• C. Small intestine
• D. Mouth

Correct answer: D

Rationale: The correct answer is D: Mouth. The mouth is responsible for the mechanical breakdown of food into smaller pieces through the process of chewing. The teeth in the mouth help to grind and crush food into smaller particles, making it easier for digestion to occur. The esophagus is a muscular tube that transports food to the stomach but does not contribute to mechanical breakdown. The stomach is responsible for further breaking down food using acid and enzymes, while the small intestine is mainly involved in the absorption of nutrients. Therefore, the mouth plays a crucial role in the initial mechanical digestion of food.

3. The structure surrounding and protecting the testes, maintaining optimal temperature for sperm production, is called the:

• A. Epididymis
• B. Vas deferens
• C. Scrotum
• D. Prostate gland

Correct answer: C

Rationale: The correct answer is C: Scrotum. The scrotum is the structure surrounding and protecting the testes. Its main function is to maintain the optimal temperature for sperm production by regulating the distance of the testes from the body to adjust to temperature changes. The epididymis (A) is a coiled tube where sperm mature, the vas deferens (B) is a duct that carries sperm from the testes to the urethra, and the prostate gland (D) is responsible for producing prostatic fluid that is a component of semen. Therefore, the scrotum plays a crucial role in protecting and regulating the temperature of the testes for proper sperm production.

4. What is the name for the hard, protective protein that makes up hair and nails?

• A. Collagen
• B. Keratin
• C. Elastin
• D. Fibrin

Correct answer: B

Rationale: The correct answer is B: Keratin. Keratin is the name for the hard, protective protein that makes up hair and nails. Collagen is a structural protein found in connective tissues, while elastin is a protein that allows tissues in the body to resume their shape after stretching. Fibrin is a protein involved in blood clotting. Understanding the different roles of these proteins can help in identifying the correct answer as keratin specifically pertains to hair and nails.

5. Scientific findings are constantly evolving. This emphasizes the importance of:

• A. Unquestioning belief in established theories and models.
• B. Dogmatically adhering to the opinions of prominent scientists.
• C. Maintaining an open mind and willingness to consider new evidence.
• D. Prioritizing quick and decisive answers over careful evaluation.

Correct answer: C

Rationale: Science is a dynamic process built on continual questioning and refining of understanding. Openness to new evidence and revision of existing theories is crucial for scientific progress.

6. A solution is 60% alcohol. If 200ml of the solution are used, how much pure alcohol is present?

• A. 100ml
• B. 120ml
• C. 140ml
• D. 160ml

Correct answer: C

Rationale: Multiply the total solution volume (200ml) by the alcohol percentage (60%)

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