Nursing Elites

1. What is the waxy or oily substance produced by sebaceous glands that helps lubricate the skin and hair?

• A. Keratin
• B. Melanin
• C. Sebum
• D. Sweat

Correct answer: C

Rationale: The correct answer is C: Sebum. Sebum is a waxy or oily substance produced by the sebaceous glands in the skin. It helps lubricate and waterproof the skin and hair, preventing them from drying out. Keratin is a protein found in the skin, hair, and nails, providing structure and strength. Melanin is a pigment that gives color to the skin, hair, and eyes. Sweat is produced by sweat glands and helps regulate body temperature by cooling the skin through evaporation. In this question, sebum specifically refers to the substance produced by sebaceous glands, making it the correct answer.

2. Muscle soreness after exercise is often caused by microscopic tears in muscle fibers. This is called

• A. Atrophy
• B. Hypertrophy
• C. Dom (Delayed Onset Muscle Soreness)
• D. Spasm

Correct answer: C

Rationale: Muscle soreness after exercise is commonly caused by microscopic tears in muscle fibers, leading to a condition known as Delayed Onset Muscle Soreness (DOMS). Atrophy refers to the shrinking of muscle due to inactivity or lack of use, which is not the cause of muscle soreness after exercise. Hypertrophy is the increase in muscle size through exercise, not related to muscle soreness. Spasm is a sudden, involuntary muscle contraction unrelated to the micro-tears that cause muscle soreness. Therefore, the correct answer is C, DOMS, as it specifically addresses the micro-tears in muscle fibers that result in post-exercise soreness.

3. What is the scientific name for the tear gland?

• A. Lachrymal gland
• B. Lacrimal sac
• C. Lacrimal duct
• D. Lacrimal papilla

Correct answer: A

Rationale: The lachrymal gland is the almond-shaped gland located above each eye, responsible for producing tears. Tears are a complex mixture of water, electrolytes, proteins, and other substances that help lubricate and protect the eyes from dryness and irritation.

4. What is the main function of lysosomes?

• A. Breaking down and recycling cellular waste
• B. Storing carbohydrates
• C. Synthesizing lipids
• D. Transcribing DNA into mRNA

Correct answer: A

Rationale: The main function of lysosomes is to break down and recycle cellular waste. Lysosomes contain digestive enzymes that help break down old or damaged organelles, foreign substances, and cellular debris. This process, known as autophagy, helps maintain cellular health and proper functioning. Storing carbohydrates (option B) is not a function of lysosomes; carbohydrates are typically stored in the form of glycogen in the cytoplasm or as starch in plant cells. Synthesizing lipids (option C) is primarily done by the endoplasmic reticulum and not by lysosomes. Transcribing DNA into mRNA (option D) is a function of the nucleus and not the lysosomes. Therefore, the correct answer is A: breaking down and recycling cellular waste.

5. Which type of wave motion occurs when particles move perpendicular to the direction of wave propagation?

• A. Transverse waves
• B. Longitudinal waves
• C. Electromagnetic waves
• D. Surface waves

Correct answer: A

Rationale: Transverse waves are characterized by particles moving perpendicular to the direction of wave propagation. In these waves, the oscillations of the particles are perpendicular to the direction of energy transfer. Longitudinal waves, on the other hand, have particles that move parallel to the direction of wave propagation. Electromagnetic waves are a type of transverse wave that do not require a medium for propagation. Surface waves are a combination of both longitudinal and transverse motions and occur at the interface between two different mediums.

6. Which of these organs is NOT involved in the production of digestive enzymes?

• A. Mouth
• B. Stomach
• C. Pancreas
• D. Small intestine

Correct answer: A

Rationale: Rationale: A) Mouth: The mouth is involved in the mechanical breakdown of food through chewing and the initiation of carbohydrate digestion by the enzyme amylase in saliva, but it does not produce digestive enzymes. B) Stomach: The stomach produces gastric juices containing enzymes like pepsin that help break down proteins. C) Pancreas: The pancreas produces various digestive enzymes such as amylase, lipase, and proteases that aid in the digestion of carbohydrates, fats, and proteins. D) Small intestine: The small intestine produces enzymes such as peptidases, sucrase, lactase, and maltase that further break down proteins, carbohydrates, and fats for absorption. Therefore, the mouth is the organ that is NOT involved in the production of digestive enzymes.

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