Nursing Elites

1. In the reaction 2Na + 2H2O → 2NaOH + H2, what is the limiting reactant when 3 moles of sodium react with 2 moles of water?

• A. Na
• B. H2O
• C. NaOH
• D. H2

Correct answer: a

Rationale: Sodium is the limiting reactant because it runs out first in a 1:1 ratio with water.

2. Semen, the fluid that carries sperm, is produced by which of the following structures in the male reproductive system?

• A. Testes
• B. Scrotum
• C. Prostate gland
• D. Seminal vesicles

Correct answer: D

Rationale: The correct answer is D: Seminal vesicles. Semen is a mixture of fluids produced by various structures in the male reproductive system. The seminal vesicles are responsible for producing a significant portion of the fluid in semen, which provides nutrients and protection for sperm. The testes produce sperm, but the fluid that carries sperm, known as semen, is primarily produced by the seminal vesicles. The scrotum is the external sac that houses the testes, and the prostate gland also contributes to semen production, but the seminal vesicles play a key role in producing the fluid that carries sperm.

3. Which of these organs is NOT involved in the production of digestive enzymes?

• A. Mouth
• B. Stomach
• C. Pancreas
• D. Small intestine

Correct answer: A

Rationale: Rationale: A) Mouth: The mouth is involved in the mechanical breakdown of food through chewing and the initiation of carbohydrate digestion by the enzyme amylase in saliva, but it does not produce digestive enzymes. B) Stomach: The stomach produces gastric juices containing enzymes like pepsin that help break down proteins. C) Pancreas: The pancreas produces various digestive enzymes such as amylase, lipase, and proteases that aid in the digestion of carbohydrates, fats, and proteins. D) Small intestine: The small intestine produces enzymes such as peptidases, sucrase, lactase, and maltase that further break down proteins, carbohydrates, and fats for absorption. Therefore, the mouth is the organ that is NOT involved in the production of digestive enzymes.

4. A substance that can donate a hydroxide ion (OH-) in solution is classified as a:

• A. Salt
• B. Base
• C. Neutral compound
• D. Dehydrating agent

Correct answer: B

Rationale: Bases accept protons (H+) and can donate hydroxide ions

5. What is the name of the muscle responsible for pumping blood throughout the body?

• A. Bicep
• B. Tricep
• C. Deltoid
• D. Cardiac muscle

Correct answer: D

Rationale: The correct answer is D: Cardiac muscle. The cardiac muscle, also known as the heart muscle, is responsible for pumping blood throughout the body. Unlike voluntary muscles like the bicep, tricep, and deltoid, the cardiac muscle is involuntary and works continuously to pump blood to all parts of the body. It is crucial for maintaining circulation and delivering oxygen and nutrients to tissues. Understanding the role of the cardiac muscle in the circulatory system is essential for grasping the importance of heart health and overall well-being.

6. What type of energy is stored in food?

• A. Mechanical energy
• B. Kinetic energy
• C. Chemical potential energy
• D. Thermal energy

Correct answer: c

Rationale: Food stores energy in the form of chemical potential energy, which can be released during metabolic processes.

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