Nursing Elites

1. When a blockage forms in a coronary artery, reducing blood flow to the heart muscle, this condition is called:

• A. Atherosclerosis
• B. Myocardial infarction
• C. Angina pectoris
• D. Heart murmur

Correct answer: C

Rationale: The correct answer is C: "Angina pectoris." Angina pectoris is the condition that occurs when there is a blockage in a coronary artery, leading to reduced blood flow to the heart muscle. This decreased blood flow can cause chest pain or discomfort, typically during physical exertion or stress. Atherosclerosis (option A) is the buildup of plaque in the artery walls, which can lead to blockages. Myocardial infarction (option B) refers to a heart attack, which occurs when there is a complete blockage in a coronary artery resulting in damage to the heart muscle. A heart murmur (option D) is an abnormal sound heard during the heartbeat, not directly related to a blockage in a coronary artery. Therefore, the correct term for a blockage in a coronary artery that reduces blood flow to the heart muscle is angina pectoris.

2. Which organ helps break down food by grinding it with your teeth?

• A. Stomach
• B. Esophagus
• C. Liver
• D. Mouth

Correct answer: D

Rationale: Rationale: The mouth is the organ that helps break down food by grinding it with your teeth. The process of chewing, also known as mastication, breaks down food into smaller pieces, making it easier to swallow and digest. The teeth in the mouth play a crucial role in this initial stage of digestion by physically breaking down food into smaller particles. The other options listed do not directly participate in the mechanical breakdown of food through chewing.

3. What happens to the kinetic energy of an object when its velocity is doubled?

• A. Kinetic energy remains the same
• B. Kinetic energy is halved
• C. Kinetic energy doubles
• D. Kinetic energy quadruples

Correct answer: c

Rationale: Kinetic energy is directly proportional to the square of an object's velocity.

4. What is the condition called when someone experiences a temporary loss of consciousness due to a lack of blood flow to the brain?

• A. Stroke
• B. Epilepsy
• C. Syncope (fainting)
• D. Multiple sclerosis

Correct answer: C

Rationale: The correct answer is C: 'Syncope (fainting)'. Syncope is the temporary loss of consciousness caused by a temporary drop in blood flow to the brain, leading to a lack of oxygen reaching the brain. This can occur due to various reasons such as dehydration, sudden drop in blood pressure, or emotional stress. A stroke (option A) is a sudden interruption in the blood supply to the brain, leading to brain cell damage. Epilepsy (option B) is a neurological disorder characterized by recurrent seizures. Multiple sclerosis (option D) is a chronic autoimmune disease that affects the central nervous system. Therefore, the correct term for a temporary loss of consciousness due to lack of blood flow to the brain is syncope.

5. A new material is claimed to be stronger than steel. You design an experiment to test this claim. What is the MOST important control variable?

• A. The size of the material samples.
• B. The temperature at which the test is conducted.
• C. The force applied to the material.
• D. The color of the material.

Correct answer: A

Rationale: The size of the material samples is the most important control variable because it ensures that the comparison between the new material and steel is fair and accurate. By keeping the size consistent, any differences in strength can be attributed to the material composition rather than variations in sample size. Controlling for size helps eliminate confounding variables and increases the reliability of the experiment results. Temperature, force applied, and color are not as critical for directly testing the strength comparison between the new material and steel.

6. Where does most of the chemical digestion and absorption of nutrients occur?

• A. Mouth
• B. Stomach
• C. Small intestine
• D. Large intestine

Correct answer: C

Rationale: Rationale: The small intestine is where most of the chemical digestion and absorption of nutrients occur in the digestive system. This is because the small intestine is lined with villi and microvilli, which increase the surface area available for absorption. Enzymes secreted by the pancreas and bile from the liver aid in breaking down food into smaller molecules that can be absorbed through the intestinal wall into the bloodstream. The stomach primarily functions in the mechanical breakdown of food and the initial stages of protein digestion, while the large intestine is mainly responsible for absorbing water and electrolytes from the remaining indigestible food particles. The mouth is involved in the initial mechanical breakdown of food through chewing and some chemical digestion of carbohydrates by salivary enzymes, but the majority of nutrient absorption occurs in the small intestine.

Similar Questions