ATI TEAS 7
Chemistry
1. What is the formula for calculating molarity?
- A. M = n/V
- B. M = n/L
- C. M = mol/L
- D. M = mol/dm³
Correct answer: a
Rationale: All of these choices are equivalent to the original formula. The symbol "n" represents the number of moles of solute, and the symbol "V" represents the volume of the solution in liters. The symbol "L" is an abbreviation for "liters," and "dm³" is an alternative way to represent liters.
2. What is the importance of RNA splicing?
- A. Removes introns from the mRNA molecule
- B. Adds the poly-A tail to the mRNA molecule
- C. Activates the mRNA molecule for translation
- D. Modifies the structure of the protein
Correct answer: A
Rationale: Rationale: A) RNA splicing is a crucial process in gene expression where non-coding regions called introns are removed from the pre-mRNA molecule, and the remaining coding regions called exons are joined together to form the mature mRNA molecule. This process ensures that only the protein-coding sequences are retained in the mRNA for translation, allowing for the production of functional proteins. Therefore, option A is the correct answer as it accurately describes the importance of RNA splicing in generating mature mRNA molecules for protein synthesis. B) Adding the poly-A tail to the mRNA molecule is a post-transcriptional modification that occurs after RNA splicing and is not directly related to the process of removing introns. C) Activating the mRNA molecule for translation is typically achieved through the addition of a 5' cap and the poly-A tail, rather than through RNA splicing. D) Modifying the structure of the protein is not directly
3. Why is it important to have control groups in scientific experiments?
- A. To please funding agencies and research institutions.
- B. To showcase the researcher's ingenuity and creativity.
- C. To allow comparison and isolate the effect of the variable being tested.
- D. To provide additional data points for statistical analysis.
Correct answer: C
Rationale: Control groups allow observation of what would happen without the tested variable, giving a baseline for comparison and isolating the specific effect being studied.
4. What type of enzyme breaks down carbohydrates like starches and sugars in the mouth?
- A. Pepsin
- B. Lipase
- C. Amylase
- D. Trypsin
Correct answer: C
Rationale: The correct answer is C: Amylase. Amylase is an enzyme specifically responsible for breaking down carbohydrates like starches and sugars in the mouth. It is produced by both the salivary glands and the pancreas. Pepsin (A) is an enzyme that breaks down proteins in the stomach, lipase (B) breaks down fats, and trypsin (D) is another enzyme that digests proteins but is produced in the pancreas and works in the small intestine. Therefore, amylase is the enzyme that targets carbohydrates in the mouth, aiding in the initial digestion process of these nutrients.
5. Which sentence uses strong verbs to create a more vivid image?
- A. The car moved slowly down the street.
- B. The car drove sluggishly down the road.
- C. The car inched down the avenue.
- D. The car traveled down the thoroughfare.
Correct answer: C
Rationale: "Inched" creates a stronger image of the car's slow movement compared to "moved" or "drove."
6. What phenomenon occurs when two identical waves are perfectly aligned and reinforce each other?
- A. Refraction
- B. Reflection
- C. Diffraction
- D. Constructive interference
Correct answer: d
Rationale: Constructive interference happens when identical waves meet in phase, resulting in a wave with increased amplitude.
Similar Questions
Access More Features
ATI TEAS Premium Plus
$150/ 90 days
- Actual ATI TEAS 7 Questions
- 3,000 questions with answers
- 90 days access
ATI TEAS Basic
$99/ 30 days
- 3,000 Questions with answers
- 30 days access