ATI TEAS 7
Biology
1. What is the significance of studying pedigrees in human genetics?
- A. Predicting the exact outcome of genetic crosses in humans.
- B. Tracing the inheritance of complex traits with multiple contributing genes.
- C. Identifying carriers of dominant genetic disorders.
- D. Determining the risk of acquiring a specific mutation de novo.
Correct answer: B
Rationale: Rationale: Pedigrees are diagrams that show the relationships within a family and can be used to track the inheritance patterns of specific traits or diseases. While pedigrees can provide information on the inheritance of single gene disorders (such as identifying carriers of dominant genetic disorders, as mentioned in option C), their primary significance lies in studying complex traits with multiple contributing genes. These traits do not follow simple Mendelian inheritance patterns and are influenced by both genetic and environmental factors. By analyzing pedigrees, researchers can identify patterns of inheritance for complex traits, such as polygenic diseases or traits influenced by gene-environment interactions. Therefore, option B is the most appropriate choice as it captures the main significance of studying pedigrees in human genetics.
2. What is the Golgi apparatus?
- A. A network of tubules that transport proteins and lipids throughout the cell
- B. A sac-like structure that stores water and nutrients
- C. The site of protein synthesis
- D. The site of protein modification and packaging
Correct answer: D
Rationale: Rationale: The Golgi apparatus is an organelle in the cell responsible for modifying, sorting, and packaging proteins and lipids for transport to their final destinations. It consists of a series of flattened sacs called cisternae and plays a crucial role in processing proteins synthesized in the endoplasmic reticulum. Option A is incorrect because the network of tubules that transport proteins and lipids throughout the cell is typically associated with the endoplasmic reticulum. Option B is incorrect as the structure described is more characteristic of a vacuole, which stores water and nutrients. Option C is incorrect as protein synthesis primarily occurs in the ribosomes, not the Golgi apparatus.
3. What is the difference between homologous chromosomes and sister chromatids?
- A. Homologous chromosomes have the same genes but may have different alleles, while sister chromatids are identical copies of the same chromosome.
- B. Homologous chromosomes are only found in diploid cells, while sister chromatids are found in both haploid and diploid cells.
- C. Both homologous chromosomes and sister chromatids are genetically identical, but only sister chromatids separate during mitosis.
- D. Both homologous chromosomes and sister chromatids can separate during mitosis, but only homologous chromosomes have different alleles.
Correct answer: A
Rationale: Rationale: - Homologous chromosomes are pairs of chromosomes that have the same genes in the same order, one from each parent. While they carry the same genes, they may have different alleles (variants of a gene). - Sister chromatids are exact copies of each other, formed during DNA replication. They are held together by a centromere and are produced during the S phase of the cell cycle. - During meiosis, homologous chromosomes pair up and exchange genetic material through crossing over, leading to genetic variation. Sister chromatids separate during mitosis to ensure each daughter cell receives an identical copy of the genetic material.
4. Which property of a substance refers to its ability to be stretched into thin wires without breaking?
- A. Conductivity
- B. Viscosity
- C. Ductility
- D. Malleability
Correct answer: c
Rationale: Ductility is the property that describes a substance's ability to be stretched into thin wires without breaking.
5. What type of enzyme breaks down carbohydrates like starches and sugars in the mouth?
- A. Pepsin
- B. Lipase
- C. Amylase
- D. Trypsin
Correct answer: C
Rationale: The correct answer is C: Amylase. Amylase is an enzyme specifically responsible for breaking down carbohydrates like starches and sugars in the mouth. It is produced by both the salivary glands and the pancreas. Pepsin (A) is an enzyme that breaks down proteins in the stomach, lipase (B) breaks down fats, and trypsin (D) is another enzyme that digests proteins but is produced in the pancreas and works in the small intestine. Therefore, amylase is the enzyme that targets carbohydrates in the mouth, aiding in the initial digestion process of these nutrients.
6. Which of the following structures is responsible for preventing the backflow of blood from the left ventricle into the left atrium?
- A. Aortic valve
- B. Pulmonary valve
- C. Tricuspid valve
- D. Mitral valve
Correct answer: D
Rationale: The correct answer is D, the mitral valve. The mitral valve, also known as the bicuspid valve, is located between the left atrium and the left ventricle. Its main function is to prevent the backflow of blood from the left ventricle into the left atrium during ventricular contraction. The aortic valve (A) is responsible for preventing the backflow of blood from the aorta into the left ventricle, the pulmonary valve (B) prevents backflow from the pulmonary artery into the right ventricle, and the tricuspid valve (C) prevents backflow from the right ventricle into the right atrium. Therefore, the mitral valve is specifically responsible for preventing backflow in the left side of the heart, making it the correct answer in this case.
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