ATI TEAS 7
Biology
1. What is the name of the structure that packages DNA in eukaryotic cells?
- A. Nucleosome
- B. Chromatin
- C. Histone
- D. Centromere
Correct answer: A
Rationale: Rationale: - A nucleosome is the basic structural unit of DNA packaging in eukaryotic cells. It consists of DNA wrapped around a core of histone proteins. - Chromatin refers to the complex of DNA and proteins found in the nucleus of a eukaryotic cell, including nucleosomes. - Histones are the proteins around which DNA is wrapped to form nucleosomes. - Centromere is a region of a chromosome where the two sister chromatids are joined and to which spindle fibers attach during cell division.
2. What property of a wave determines its pitch in sound waves?
- A. Amplitude
- B. Frequency
- C. Wavelength
- D. Speed
Correct answer: B
Rationale: The pitch of a sound wave is determined by its frequency. Frequency refers to the number of cycles of a wave that occur in a given time period. Higher frequencies correspond to higher pitches, while lower frequencies correspond to lower pitches. Amplitude refers to the intensity or loudness of a sound wave, wavelength is the distance between two consecutive points in a wave, and speed is the rate at which a wave travels through a medium.
3. What is the main function of dietary fiber in the digestive system?
- A. To provide energy
- B. To break down fats
- C. To promote gut bacteria growth
- D. To aid in absorption of nutrients
Correct answer: C
Rationale: Rationale: Dietary fiber refers to the indigestible portion of plant foods that passes relatively intact through the digestive system. While fiber does not provide energy directly to the body, it plays a crucial role in promoting the growth of beneficial gut bacteria. These bacteria help in the fermentation of fiber, producing short-chain fatty acids that can be used as an energy source by the body. Additionally, fiber helps regulate bowel movements, maintain gut health, and support overall digestive function. Therefore, the main function of dietary fiber in the digestive system is to promote gut bacteria growth.
4. What is a potential limitation of using case studies in scientific research?
- A. They offer unique insights and perspectives not found in large-scale studies.
- B. They can be easily replicated and validated by other researchers.
- C. They often present limited data points and may not be generalizable to larger populations.
- D. They require sophisticated statistical analysis, making them difficult to interpret.
Correct answer: C
Rationale: While case studies provide valuable individual details, their small sample size and specific context limit their ability to represent broader trends or populations.
5. In the process of cellular respiration, glucose is broken down to produce energy. What is the main waste product released?
- A. Water
- B. Carbon dioxide
- C. Oxygen
- D. Protein
Correct answer: B
Rationale: The correct answer is B: Carbon dioxide. During cellular respiration, glucose is broken down in the presence of oxygen to produce energy in the form of ATP. One of the main waste products released in this process is carbon dioxide. Carbon dioxide is a byproduct of the metabolic reactions occurring in cells and is expelled from the body through exhalation. Water is also produced during cellular respiration, but it is not the main waste product released. Oxygen is required for cellular respiration to occur, and protein is a macromolecule and not a waste product of cellular respiration.
6. The author's attitude towards history seems to be
- A. indifferent and neutral, presenting it as an objective field of study.
- B. critical and dismissive, questioning its practical applicability in the present.
- C. enthusiastic and optimistic, highlighting its potential to guide the future.
- D. pessimistic and cautious, emphasizing the risk of repeating past mistakes.
Correct answer: C
Rationale: The passage's overall tone highlights the value and utility of history, showcasing its potential to inspire and guide us, suggesting an optimistic and encouraging view.
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