ATI TEAS 7
Anatomy
1. Which type of carbohydrate is the main component of the cell wall in plant cells?
- A. Starch
- B. Glucose
- C. Cellulose
- D. Chitin
Correct answer: C
Rationale: The correct answer is C: Cellulose. Cellulose is a structural polysaccharide and the main component of the cell wall in plant cells. Starch, option A, is a storage polysaccharide found in plants, while glucose, option B, is a simple sugar and a basic unit of carbohydrates, not the main component of plant cell walls. Chitin, option D, is a structural polysaccharide found in the exoskeletons of arthropods and fungal cell walls, not in plant cell walls. Understanding the unique composition of plant cell walls helps in differentiating the types of carbohydrates present in various cellular structures.
2. Which of the following is the main function of the skin?
- A. To protect the body from harm
- B. To regulate body temperature
- C. To produce hormones
- D. To sense touch, temperature, and pain
Correct answer: A
Rationale: Rationale: A) To protect the body from harm: The skin acts as a physical barrier that protects the body from external threats such as pathogens, UV radiation, and physical injuries. It helps prevent infections and dehydration, making it a crucial function of the skin. B) To regulate body temperature: While the skin does play a role in regulating body temperature through processes like sweating and vasodilation/vasoconstriction, its primary function is protection. C) To produce hormones: Hormone production is primarily carried out by endocrine glands such as the pituitary gland, thyroid gland, and adrenal glands, not the skin. D) To sense touch, temperature, and pain: The skin contains sensory receptors that allow us to perceive touch, temperature, and pain, but this function is secondary to its main role of protecting the body from harm.
3. What can be inferred about the data collected by smart cities?
- A. It is easily accessible and transparent to the public.
- B. It is solely used for optimizing infrastructure and services.
- C. It may raise privacy concerns for individual citizens.
- D. It is always accurate and free from technical errors.
Correct answer: C
Rationale: The passage specifically mentions concerns about data privacy, implying potential issues for individuals.
4. In the context of cholesterol levels, LDL cholesterol is often referred to as:
- A. HDL or "good" cholesterol.
- B. LDL or "bad" cholesterol.
- C. Total cholesterol, encompassing both LDL and HDL
- D. VLDL, a type of triglyceride transported in the bloodstream
Correct answer: B
Rationale: The correct answer is B: LDL or "bad" cholesterol. LDL stands for low-density lipoprotein, which is often referred to as "bad" cholesterol because it can contribute to plaque buildup in the arteries, leading to a higher risk of heart disease. HDL, on the other hand, is known as "good" cholesterol because it helps remove LDL from the bloodstream. Total cholesterol (option C) encompasses both LDL and HDL levels but does not specifically refer to LDL cholesterol. VLDL (option D) is a different type of lipoprotein that transports triglycerides, not cholesterol. Understanding the distinction between LDL and HDL cholesterol is crucial for managing heart health.
5. What is the name of the sheath of connective tissue that surrounds a skeletal muscle?
- A. Epimysium
- B. Perimysium
- C. Endomysium
- D. Myofibril
Correct answer: A
Rationale: The correct answer is A: Epimysium. The epimysium is the outermost layer of connective tissue that surrounds a skeletal muscle. It provides protection and support to the muscle fibers within, as well as helps in transmitting forces generated by the muscle. Perimysium (B) is the connective tissue that surrounds bundles of muscle fibers called fascicles, while endomysium (C) is the connective tissue that surrounds individual muscle fibers. Myofibril (D) is a structure within muscle fibers that contains the contractile units responsible for muscle contraction. Therefore, in this context, the sheath of connective tissue surrounding a skeletal muscle is specifically referred to as the epimysium.
6. What is the process by which the body maintains a relatively constant blood pH level, even with changes in blood carbon dioxide concentration?
- A. Cellular respiration
- B. Gas exchange
- C. Buffering system
- D. Deoxygenation
Correct answer: C
Rationale: The correct answer is C: Buffering system. The body maintains a relatively constant blood pH level through the buffering system, which consists of chemical substances that can absorb excess hydrogen ions or release hydrogen ions to adjust pH levels. This system helps prevent drastic changes in blood pH even when there are fluctuations in blood carbon dioxide concentration. Cellular respiration and gas exchange are processes related to obtaining and utilizing oxygen, while deoxygenation refers to the removal of oxygen from a substance. Therefore, the buffering system is specifically responsible for regulating blood pH levels in response to changes in carbon dioxide concentration.
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