ATI TEAS 7
anatomy
1. Which part of the neuron is responsible for transmitting signals away from the cell body and toward other neurons or muscles?
- A. Axon
- B. Dendrite
- C. Synapse
- D. Myelin sheath
Correct answer: a
Rationale: The correct answer is 'A: Axon.' The axon is a long, slender projection of a neuron that carries nerve impulses away from the cell body towards other neurons or muscles. It acts as the primary transmission line of the nervous system, sending electrical signals known as action potentials. Dendrites, on the other hand, receive signals from other neurons and transmit them towards the cell body. The synapse is the junction between two neurons where communication occurs. The myelin sheath is a fatty substance that surrounds and insulates the axon, speeding up the transmission of nerve impulses. Therefore, the axon is specifically responsible for transmitting signals away from the cell body, making it the correct answer.
2. Which type of wave does not require a medium for propagation?
- A. Transverse wave
- B. Longitudinal wave
- C. Mechanical wave
- D. Electromagnetic wave
Correct answer: D
Rationale: Electromagnetic waves, like light and radio waves, can travel through a vacuum, unlike mechanical waves (sound, water waves) that require a medium to vibrate and transmit energy.
3. The phrase "green alternative" suggests that bioremediation is...
- A. The most economical option for plastic cleanup.
- B. Faster and more efficient than traditional methods.
- C. Environmentally friendly and less harmful than other solutions.
- D. More aesthetically pleasing than existing approaches.
Correct answer: C
Rationale: The passage contrasts bioremediation with "traditional methods," explicitly linking it to being environmentally friendly.
4. The final sentence suggests that public discourse about AI should focus on
- A. Celebrating the achievements of AI and promoting its widespread adoption in all sectors.
- B. Criticizing the ethical shortcomings of existing AI systems and demanding stricter regulations.
- C. Engaging in open and informed discussions about the potential benefits, risks, and responsible development of AI.
- D. Focusing solely on the technical challenges of AI development and leaving ethical considerations to experts.
Correct answer: C
Rationale: The emphasis on "ongoing public discourse" and "the future of AI in society" suggests a call for open discussions and collective responsibility, aligning with C.
5. During exercise, heart rate increases to deliver more oxygen to the body's tissues. What other cardiovascular response also increases?
- A. Blood pressure decreases
- B. Blood vessel diameter narrows
- C. Blood flow to muscles increases
- D. Blood viscosity thickens
Correct answer: A
Rationale: The correct answer is A: 'Blood pressure decreases.' When the heart rate increases during exercise to deliver more oxygen to the body's tissues, the blood pressure also tends to decrease. This is due to the enhanced efficiency of the heart in pumping blood, resulting in a lower pressure exerted on the blood vessel walls. In contrast, options B and D are incorrect as blood vessel diameter typically widens (dilates) during exercise to facilitate increased blood flow, and blood viscosity does not usually thicken during exercise. Option C is a distractor as blood flow to muscles indeed increases during exercise to meet the higher demand for oxygen and nutrients.
6. What is the main component of stomach acid?
- A. Hydrochloric acid
- B. Bicarbonate
- C. Bile salts
- D. Enzymes
Correct answer: A
Rationale: Rationale: Stomach acid, also known as gastric acid, is primarily composed of hydrochloric acid. Hydrochloric acid plays a crucial role in the digestive process by helping to break down food and kill bacteria in the stomach. Bicarbonate is a base that helps neutralize stomach acid in the small intestine. Bile salts are produced by the liver and stored in the gallbladder, aiding in the digestion and absorption of fats. Enzymes are proteins that help catalyze chemical reactions in the body, including the breakdown of food molecules during digestion.
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