Nursing Elites

1. What is the protective fluid that surrounds the brain and spinal cord?

• A. Blood
• B. Cerebrospinal fluid
• C. Myelin sheath
• D. Insulin

Correct answer: B

Rationale: The correct answer is B: Cerebrospinal fluid. This fluid acts as a cushion for the brain and spinal cord, providing protection from impacts. Blood is essential for transporting nutrients and oxygen, but it does not directly surround or protect these vital nervous system structures. Myelin sheath is a fatty substance that insulates nerve fibers, not the fluid surrounding the nervous system. Insulin is a hormone involved in regulating blood sugar levels and is not related to protecting the brain and spinal cord.

2. The structure surrounding and protecting the testes, maintaining optimal temperature for sperm production, is called the:

• A. Epididymis
• B. Vas deferens
• C. Scrotum
• D. Prostate gland

Correct answer: C

Rationale: The correct answer is C: Scrotum. The scrotum is the structure surrounding and protecting the testes. Its main function is to maintain the optimal temperature for sperm production by regulating the distance of the testes from the body to adjust to temperature changes. The epididymis (A) is a coiled tube where sperm mature, the vas deferens (B) is a duct that carries sperm from the testes to the urethra, and the prostate gland (D) is responsible for producing prostatic fluid that is a component of semen. Therefore, the scrotum plays a crucial role in protecting and regulating the temperature of the testes for proper sperm production.

3. A lab needs 200ml of a 5% salt solution. They only have a 10% solution. How much 10% solution and water should be mixed?

• A. 100ml 10% solution, 100ml water
• B. 150ml 10% solution, 50ml water
• C. 160ml 10% solution, 40ml water
• D. 200ml 10% solution, 0ml water

Correct answer: B

Rationale: Rationale: 1. Let x be the volume of the 10% solution needed and y be the volume of water needed. 2. The total volume of the final solution is 200ml, so x + y = 200. 3. The concentration of the final solution is 5%, so the amount of salt in the final solution is 0.05 * 200 = 10g. 4. The amount of salt in the 10% solution is 0.1x, and the amount of salt in the water is 0, so the total amount of salt in the final solution is 0.1x. 5. Since the total amount of salt in the final solution is 10g, we have 0.1x = 10. 6. Solving for x, we get x = 100ml. 7. Substituting x =

4. The number of protons in the nucleus of an atom determines its:

• A. Mass number
• B. Atomic number
• C. Isotope
• D. Valence electron count

Correct answer: B

Rationale: The atomic number (Z) equals the number of protons in the nucleus and uniquely identifies an element. Mass number (A) includes both protons and neutrons, isotopes have different neutron numbers, and valence electrons are involved in bonding, not atomic identity.

5. What is the relationship between force and acceleration according to Newton's second law?

• A. Force is directly proportional to acceleration
• B. orce is inversely proportional to acceleration
• C. Force has no relation to acceleration
• D. Force causes deceleration, not acceleration

Correct answer: A

Rationale: According to Newton's second law of motion, the acceleration of an object is directly proportional to the net force acting on it and inversely proportional to its mass. This relationship is mathematically expressed as F = ma, where F represents force, m represents mass, and a represents acceleration. Therefore, an increase in force will result in a proportional increase in acceleration, supporting the statement that force is directly proportional to acceleration.

6. Which of the following organs is responsible for churning and mechanically breaking down food?

• A. Small intestine
• B. Large intestine
• C. Stomach
• D. Esophagus

Correct answer: C

Rationale: Rationale: The stomach is responsible for churning and mechanically breaking down food. It contains muscles that contract and relax to mix food with digestive juices, breaking it down into smaller particles. This mechanical digestion process helps prepare the food for further digestion and absorption in the small intestine. The small intestine is primarily responsible for the absorption of nutrients, the large intestine absorbs water and salts, the esophagus is a muscular tube that transports food from the mouth to the stomach.

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